COOP Team
Discover Auvergne- Rhone Alpes - France

The “HAMy” Franchise aims to create a network of charcutiers who self-produce their own realizations but integrate Auvergne ham and sausage products for resale.

Our Franco-Filipino team is in charge of building the success of a national network of delicatessens

Guide in Gastronomy : Olivier Spanneut

Manager La Marmite
La Marmite distribute the Best Quality Stove in Philippines !

Guide in Paris : Mabelle Milar Renaut

Welcome to Bonjour ! Her personal Cafe Bistro Bakery ! She was living in Paris 7 years and she is still half time Parisian.
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Guide in France : Francois Renaut

Native of Paris : A real Parisian will guide you during your sejour
Was Vichy consultant Spa International in Romania !

He is one of manager of Kulinar Group.

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Guide in Vichy : Didier Berger

in the Middle of the picture
Leading a Vivhy Spa International mission in Romania - City of Breaza
 

Our Newsletter

Remarkable or Exceptional Distinction

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  • We select Quality in Cusisine Domain
  • In Philippines with Evaluators
 

Visit

France

Come to the most visited country in the wold

Paris

Visit the most visited city in the wold

Vichy

Visit the World City of Water

Gastronomy

templatemo

Visit THE country of Gastronomy

 
COOP KULINAR

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Programm 7 days Philippines France

Departure to Paris : Saturday
Sunday : one day Paris - Major sites
Monday : Departure to Vichy, Cie de Vichy, Chamber of Commerce
Tuesday : Consortium des Salaisons d'Auvergne
Wednesday : Free day in Vichy - Gastronomy - - Departure to Paris:
Thursday : Paris - Major sites
Friday : Paris - departure to Manila

Saturday arrival to Manila

 

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